How is the Perfect Manhattan cocktail prepared?

The Perfect Manhattan cocktail is prepared by stirring and then straining the mixture into a glass. This method is essential for a few reasons. Stirring the ingredients allows for proper dilution and chilling without excessive aeration, which shaking would introduce. The goal of a Manhattan is to maintain a smooth and silky texture, primarily achieved through stirring.

When preparing a Manhattan, the ingredients—typically rye whiskey or bourbon, sweet vermouth, dry vermouth, and a dash of bitters—are combined in a mixing glass with ice. Stirring ensures that the flavors integrate harmoniously, while the straining process serves to remove any ice chips, resulting in a clear and elegant drink presentation. This technique highlights the balance of flavors and the cocktail's overall sophistication, which are key characteristics of a Perfect Manhattan.