What kind of beer is used in a Shandygaff cocktail?

A Shandygaff cocktail primarily combines beer with lemonade or another citrus-flavored beverage. The traditional choice of beer for this cocktail is often a pale ale or lager, which allows the tangy citrus flavors to shine through without overwhelming the palate.

While pilsner could technically work given its crisp and refreshing nature, it is not the typical beer associated with this cocktail. On the other hand, stout would be too heavy and rich, masking the refreshing qualities that make a Shandygaff enjoyable. Therefore, when considering the flavors and characteristics that best complement the lemonade, a lighter beer style—such as lager or pale ale—fits perfectly, making the use of pale ale a popular choice for this drink.

Ultimately, the right answer is a beer style that enhances the overall refreshment and balance of the Shandygaff, and that aligns with common bartending practices for making this cocktail.